DISCOVERING THE FLAVORS OF THE SEALUNCH MENU’ AT GIARDINO EDEN

The flavors of Mediterranean cuisine by the sea

Tasting Menu'

€ 85.00Easy Lunch... assaggi al Giardino Eden

To share:
- Prawn wrapped in kataifi pastry with house tartar sauce

- Cozze alla griglia, Grilled, seasoden mussels

- Bruschetta con pomodorini, Toasted local bred with cherry tomatoes and local oregano

- La Parmigiana di melanzane, Fried eggplant, with mozzarella, basil and tomatoes

Pasta of your choice:
• Spaghetti alla Nerano, with zucchini, provolone and parmesan cheese
• Paccheri al ragù di mare, Maccaroni with fish ragù

- La guantièra di paste: Selection of cakes
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€ 75.00Degustazione Il coniglio nel suo tegame

Sarà servito in modalità conviviale, al centro tavolo, come da tradizione isolana.

La Parmigiana di melanzane, Fried eggplant, with mozzarella, basil and tomatoes

Nel “tiano”:
- Paccheri al sugo di Coniglio / Macaroni with rabbit sauce

- Coniglio all’ischitana con patate, Rabbit (speciality of Ischia)

- La guantièra di paste: selection of cakes
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Raw Fish

€ 300.00Caviale

Caviar Beluga selection 20 gr.
fish


€ 480.00Caviale

Caviar Beluga selection 50 gr.
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€ 14.00Gamberone di Mazara *

Mazara Red Prawn
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€ 150.00Scamponi al Kg. *

Langoustine
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€ 8.00Ostriche

Oysters
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€ 3.00Taratufi

Sea Truffles
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€ 38.00Tartare di Gamberoni *

Mazara red prawn tartar
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€ 26.00Tartare di pesce *

Fish Tartare
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€ 160.00Caviale

Caviar Beluga selection 10 gr
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€ 9.00Mazzancolle

Caramote Prawn

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Starters

€ 18.00La Parmigiana di Melanzane

Fried eggplant, with mozzarella, basil and tomatoes

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€ 50.00Il Cocktail di Gamberi *

Prawns and shrimps steamed, leaves and avocado mayonnaise.
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€ 19.00Caprese di Bufala del mini Caseificio Costanzo

Buffalo Mozzarella from “Costanzo” cheese factory, cherry tomatoes and basil

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€ 30.00Sautè di frutti di Mare

Shellfish of the day, garlic, EVO oil and parsley.

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€ 25.00Cozze alla griglia

Grilled mussels flavored with aromatic herbs
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€ 10.00Bruschetta con pomodorini del Vesuvio

Local toasted bread, cherry tomatoes, oregano, garlic, EVO oil and basil.

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€ 28.00Insalata di mare con Verdure del mercato *

Sea salad: local fresh fish, crispy seasonal vegetables & lemon souce dressing
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€ 10.00Il Gambero del Giardino *

Prawn wrapped in “pasta kataifi”.

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Main course "Spaghetteria"

€ 25.00Ventresca di tonno scottata,

Seared tuna belly, summer bread cream with mint, lemon e lime
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€ 22.00“Pacchetelle” di pomodori locali dal nostro orto sul mare

Spaghetti with tomatoes from Soronzano and basil

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€ 24.00Nerano

Spaghetti with zucchini, provolone cheese and parmesan cheese

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€ 33.00Vongole pescate *

Spaghetti with fresh clams
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Main course "from Gragnano"

€ 25.00Paccheri alle Alicette locali

Paccheri with local anchovies, wild fennel, dry fruits and lemon zest

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€ 26.00Mesca Francesca

Mixed pasta , mussels, Quarantini beans, Muggine bottarga and cedar
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 Linguine ai Crostacei in bellavista

Linguine with lobster, spiny lobster, slipper lobster crustaceans and tomatoes (cost by weight)
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€ 26.00Paccheri al ragù di mare

Macaroni with fish ragu & cherry tomatoes
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Fish & Meat

€ 34.00Cicala alla griglia, insalatina di frutta e verdura

Slipper lobster grilled with fruit and veg salad and spicy sauce
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€ 39.00Grigliata di mare *

Mixed grill with Mazara red prawn, king prawn, squid, catch of the day fillet and seasonal salad
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€ 34.00La Frittura *

Traditional Neapolitan fish fry: prawns, squids and vegetables
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€ 28.00"Il principe della tavola a Ischia"

Spicy rabbit (speciality of Ischia)
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From our aquarium

€ 110.00Pescato del giorno al Kg.

Catch of the day
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€ 150.00Scamponi

Langoustine
crustaceans


€ 180.00Astice Blu al Kg. *

Blue Lobster Kg.
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€ 230.00Aragosta o Cicala al Kg. *

Spiny Lobster or Slipper Lobster

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Salads

€ 27.00Insalata Ugo *

Fried local Alicette, tomatoes, black olives from Gaeta, Parmigiano Reggiano and 'nduja
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€ 20.00Insalata Primavera

Favette beans, chicory, first salt cheese, and crunchy corn bread
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€ 23.00Insalata Nadia

Mozzarella, tomatoes, basil, rocket salad, grilled eggplant, toasted bread from Boccia’s Bakery
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€ 15.00Grigliata di verdure

grilled seasonal vegetables, olive oil, parsley and garlic



Seasonal fruits

€ 12.00Tagliata di Frutta

Seasonal fruits



€ 20.00Trionfo di Frutta

Seasonal fruits (Recommended for two people)




Desserts - Sweet Carmen

€ 12.00Dolci del giorno a taglio

Cakes- today’s special
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€ 3.50Mignon

bite-size cakes (per piece)

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€ 10.00Sorbetti e gelati del giorno

Homemade sherbets

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€ 20.00Degustazione dolce

Selection of cakes ( Recommended for two people)

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Cocktail Selection

€ 18.00Eden Iced Tea


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€ 18.00Chocolate Negroni


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€ 18.00Pink Panther





€ 18.00Ischia Daiquiri

Havana 3 Ron, Artisanal Fennel Liqueur, Lime Juice, Simple Syrup.



€ 18.00Oracle

Tanqueray N° 10, Limoncello Liqueur, Fresh Roket Leaves, Lemon Juice, Simple Syrup.
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€ 18.00Megaris

Belvedere Vodka, Saint Germain Liqueur, “Annurca” Apple, Lemon Juice, Simple Syrup.



€ 18.00La Isla Bonita

La Mauny Dorè Agricole Rhum, Mayer’s Jamaica Rum, Honey & Passion-fruit syrup, Pineapple, Pomegrade, Lime Juice.



€ 18.00Agartha

Espolon Tequila Blanco, Mezcal Nuestra Soledad, Blackberries Liqueur, Chili Pepper Syrup, Lime Juice, Fresh Blackberries.



€ 18.00Borgo di Celsa

Campari Bitter, Red Sweet Vermouth, Jasmine Bitter, Soda Water.
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€ 18.00Napoli Spritz

Aperol Lemon Infused, White Wine Yellow Peach Infused, Lemonade “Arnone”.
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€ 18.00Neapolitan Reaper

Espolon Tequila Blanco infused whit Yellow Pepper, Mezcal Nuestra Soledad, Agave Syrup, Lime Juice, Black Olives & Capers Salt.



€ 18.00I nostri Bartender possono miscelare per Voi tutti i cocktail internazionali


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Acque

€ 2.50Acqua Ferrarelle 33cl

€ 5.00Acqua panna

€ 5.00Acqua San Pellegrino

€ 5.00Acqua^ gassata lt.

€ 5.00Acqua^ naturale lt.

The restaurant Menu'

To respect the ecosystem and the delicate local marine biodiversity, the menu may be subject to variations depending on the seasonality of the fish. Details about allergens and intolerances is available below.

Details & Cover

Half portions 30% cheaper than the price on the menu.
(*) The dishes marked with an asterisk involve the use of frozen products.
The price for the cover is € 5.00 per person.
(^) Treated, sparkling drinking water with the addition of carbon dioxide