Tasting Menu'**

Una notte d'estate *  

A tasting experience in the moonlight

Four courses € 95,00
Five courses € 115,00

Please let us know of any allergies and intolerances.



Raw Fish

Gambero, pomodoro e Bufala * € 38.00

Prawn, tomato, buffalo mozzarella
Milkcrustaceanssulphite


Pesce d’amo, mela e camomilla * € 30.00

Off-the-hook fish, apple and chamomile
fishsoy


Gamberone di Mazara (al Kg) * € 190.00

King prawn from Mazara
(Kg)
crustaceans


Scampone (al Kg) * € 190.00

Prawn scampi
(Kg)
crustaceans


Ostriche € 8.00

Oysters
molluscs


Taratufi € 3.00

Warty venus
molluscs


Starters

Polpo, erbe spontanee e limone candito * € 28.00

Octopus, wild herbs, candied lemon
molluscseggsmustard


Le Cozze alla grglia € 27.00

Grilled mussels with aromatic herb dip
molluscs


Sgombro, finocchio e carote € 30.00

Mackerel, fennel, carrots
fishglutensulphite


Melanzana, Parmigiano, pomodoro e basilico € 24.00

Eggplant, Parmesan cheese, tomato, basil
Milkgluten


Main courses

Spaghetto ai pomodori € 26.00

Spaghetti with tomato
gluten


Vesuvio, ragu’ di polpo, patate e sedano * € 32.00

Vesuvio pasta, octopus ragu, potatoes, celery
Milkmolluscsceleryglutensulphite


Ceci e Mescafrancesca, caffè, crostacei * € 38.00

Chickpeas with Mescafranesca pasta, coffee, crustaceans
Milkceleryglutencrustaceanssulphite


Gnocchetti, melanzana, tarallo e vongole € 32.00

Gnocchetti, eggplant, tarallo, clams
Milkmolluscsnutsgluten


Main Course

Cuoppo del pescatore * € 34.00

The fisherman’s “cuoppo”
molluscseggsfishmustardglutencrustaceans


Mugnaia, capperi e olive € 32.00

Line fish, mugnaia-style sauce, capers, olives
fish


Pescato locale (al Kg) € 120.00

Locally caught fish
(Kg)
fishsulphite


Astice blu (al Kg) € 200.00

Clawed blue lobster
(Kg)
molluscs


Aragosta (al Kg) € 230.00

Spiny lobster
(Kg)
crustaceans


Cicala (al Kg) € 230.00

Cicala
(Kg)
crustaceans


Il Coniglio all’Ischitana € 30.00

Ischia-style rabbit
sulphite


Desserts and Fruits

La Delizia al limone € 18.00

Lemon delight
Milkeggsgluten


La Pastiera € 20.00


Milkeggsgluten


Il Tiramisù € 20.00


Milkeggsgluten


Piccola pasticceria partenopea (al pz.) € 3.50

with riccia, frolla, baba, cannoli and ricotta cheese, tartelletta-style pie and fruit (teach)
Milkeggsnutsgluten


Il Babà € 20.00


Milkeggsnutsgluten


I Dolci e le torte della tradizione € 15.00

Traditional desserts
Milkeggsnutsglutenpeanuts


Sorbetto artigianale di frutta * € 12.00

Fruit sorbet homemade



Details & Cover

Half portions 30% cheaper than the price on the menu.
(*) The dishes marked with an asterisk involve the use of frozen products.
The price for the cover is € 5.00 per person.
(^) Treated, sparkling drinking water with the addition of carbon dioxide

Restaurant Menù

To respect the ecosystem and the delicate local marine biodiversity, the menu may be subject to variations depending on the seasonality of the fish. Details about allergens and intolerances is available below.